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DINNER MENU

Dinner Menu Hours 3:30 - 10:00pm

Bar Opens Late

—  Dinner Menu —

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—  small plates —

Modern dishes that capture the flavors of the season
 

Guacamole
Classic 11 
Tomato, diced onion, cilantro
Serrano 12
Signature fresh pepper blend sauce
Shrimp Chimichurri 16
Diced grilled shrimp, Argentinian chimichurri salsa
Lobster 17
Fresh lobster, cilantro- garlic oil 

Soup of the day 7

Wild Caught Jumbo Shrimp
plantains, white wine cherry pepper sauce 12

Mexican Ceviche
fresh lobster, calamari, shrimp, fresh tomato juice, lime, avocado, cilantro 13

Buffalo Flautas
organic chicken tinga, onions, tomato, chipotle, buffalo sauce, cream fresca 10

Skirt Steak Anticuchos
grass fed skirt steak, potato cauliflower cake, huancaina sauce, chimichurri sauce 14 

Ahi Tuna Tostada
avocado, scallions, homemade miso sauce, sriracha aioli 16

Crispy Calamari
w
ith fried jalapeños, chipotle aioli on the side 12

Shrimp Tacos
blackened shrimp, onions, chimichurri, cilantro, salsa verde 12

Peruvian Artichokes
lemon aioli, sliced jalapeños, red onion, cilantro, queso fresco, lemon olive oil 12

Lobster Goat Cheese Risotto Croquettes
brussel sprout salad, dried cranberry, lemon olive oil, truffle, cotija cheese 16

Avocado and Hearts
avocado, hearts of palm, reacted red peppers, sherry vinaigrette 13

Octopus Tacos
wild caught portuguese octopus, arugula, sundried tomatoes, lemon olive oil,
avocado salsa crude 12

Tuna Tacos 15
Ahi tuna, scallions, signature sesame soy sauce, spicy crema fresca, guacamole top 15

 Street Quesadillas
corn tortilla, cherry peppers, onions, mexican cheese blend, guacamole, sour cream, pico de gallo 10

  •     Lobster + 6

  •     Steak +6

  •   Chicken +5

  • Shrimp + 5

  • Chorizo +5

  • Seasonal veggies + 3

Blistered Shishito peppers 6

Brussels sprouts
shaved, with garlic truffle glaze, shallots, bacon 9

Stuffed Lobster Avocado
quinoa, avocado, scallion-celery aioli 15

Wild Charred Portuguese Octopus
baby potato, Spanish chorizo, fennel, cherry pepper, lemon olive oil 17 

Mussels
creamy saffron garlic white wine sauce 13

California Nachos
black bean puree, Monterrey jack cheese, guacamole, sour cream, pico de gallo 12
++add Chicken +5, Steak + 5, Chorizo + 5

Tuna Tartar
avocado, cilantro, mixed pepper, shallots, secret sauce 17

Lobster Mac & Cheese
black truffle, topped with bread crumbs  16

 Empanadas
grass fed skirt steak: homemade chipotle sauce 12

—  salads —

+ chicken 6. Wild Shrimp,  Salmon or Grass fed steak 9

  • Quinoa Salad

    Quinoa, tomato, green beans, broccoli, shitakes, cauliflower, apples, carrots, kale, snap peas, avocado, pepita seeds, edamame, cranberries, crispy leeks, ginger lemon miso vinaigrette 14

    Half Caesar

    Half lettuce, homemade caesar dressing, homemade croutons 10

    Beet and Goat

    Mesclun, arugula, creamy goat cheese, golden + red beets, caramelized pears, candied pistachios, walnut vinaigrette 12

    Calamari 

    Organic frisee, miso vinaigrette 15

    Kale + Boursin

    Roughly chopped kale tossed with cherry tomatoes, shaved carrots, boursin cheese, candied pecans, peppered bacon, avocado-honey mustard balsamic vinaigrette 14

    Picadilla Salad

    Romaine, cucumber, tomatoes, jicama, sweet corn, beans, avocado, cotija cheese, roasted garlic lemon vinaigrette 12

    Cali Taco Salad

    Organic chicken 14, applewood smoked bacon, avocado, tomato, red onion, gorgonzola cheese, romaine, house vinaigrette. w/ grass fed steak or wild shrimp 16

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—  entrees  —

Pan seared Diver Scallops
butternut squash puree, organic asparagus, signature white wine reduction sauce 26

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Organic half chicken
garlic, spanish chorizo, rosemary, cherry peppers, haricot verts, Poblano mash potato  25

Steak Frites
skirt steak, burgundy reduction sauce, haricot verts, fries 28

Grass Fed Burger
cheddar, smoked bacon, shoestring onion rings, chipotle mayo, fries 17

Rib Eye
poblano mash potato, shoe string onion rings, peppercorn sauce 32

Fish Tacos
Mahi Mahi rested in buffalo sauce, topped with onions cilantro, mixed cabbage, salsa verde 19

Wild Salmon
Teriyaki pineapple glaze, white rice, sautéed spinach 27

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Vegetarian Risotto

Seasonal vegetable, mixed mushroom  17

Vegetarian Paella

Brussel sprouts, broccoli rabe, red cabbage, cauliflower 21

Paella Valenciana

Shrimp, clams, mussels, calamari, chorizo, saffron rice 29

Lobster / shrimp Enchiladas

Bell peppers, onions, jack cheese, chipotle cream 29

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Black iron skillet fajitas

Sizzling with caramelized onions, chayote, zucchini, bell peppers

o  Mixed vegetables: 17

o  Grass-fed skirt steak: 27

o  Organic chicken 23

o  Wild shrimp 27

§ Add rice and beans 2, chicken 7, shrimp 8

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sides

  • Street corn 6

  • sauted organic spinach 7

  • truffle fries 7

  • rice + beans 5

  • grilled seasonal vegetables 6

  • mushroom risotto 7

  • Mashed potato/ poblano mash 5